Gels & Glazes

Product

Category

Brands

Specials

Kosher

Storage Conditions

Diabetic

Dark Glaze Brillance Noire – Special Order

4/2 · kg · Pail Cool & Dry (68 – 72ºF · 20 – 22ºC)

PatisFrance Gelstar Blond Glaze

16 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

PatisFrance Starfix Ip40 Blond Glaze

16 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

PatisFrance Dark Chocolate Miroir + Glaze

2/5 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

Hero Apricot Gel Firm

27.5 · lb · Pail P Dry (68 – 77ºF · 20 – 25ºC)

Pastry 1 Apricot Glaze Cristal Lg

26.4 · lb · Pail Dry (68 – 77ºF · 20 – 25ºC)

Pastry 1 Apricot Glaze Cristal Sm

11 · lb · Pail Dry (68 – 77ºF · 20 – 25ºC)

PatisFrance Starfix Ip40 Neutral Glaze

16 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

PatisFrance Miroir + Neutral Glaze

8 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

Hero Herogel Clear Firm

27.5 · lb · Pail P Dry (68 – 77ºF · 20 – 25ºC)

Carma Clear Glazing Gel Firm

12.5 · kg · Pail Dry (68 – 77ºF · 20 – 25ºC)

Pastry 1 Mirror Neutral Cristal Glaze

8.800000000000001 · lb · Pail Dry (68 – 77ºF · 20 – 25ºC)

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