Cherry Chocolate Chip Muffins

Cherry Chocolate Chip Muffins

This recipe is from Paradise Fruit and Lord Byrons Kitchen and was remixed to include Rader products. check these sites out for more great recipes.
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Breakfast, Dessert, Snack

Equipment

  • mixer
  • muffin pan
  • muffin liner
  • oven
  • toothpicks
  • non stick spray

Ingredients
  

Instructions
 

  • Preheat oven to 350.  Line a muffin tin with paper liners or coat the muffin tin cavities with non-stick cooking spray. Set aside.
  • In a bowl, whisk together the flour, sugar, baking powder, and salt. Set aside.
  • In another bowl, beat together the butter, milk, eggs, and vanilla until well incorporated.Add the flour mixture to the butter mixture and stir until combined with a spatula.
  • Stir in the chopped candied cherries and the chocolate chips.
  • Evenly share the batter between the 12 muffin liners.
  • Bake for 20 minutes or until a toothpick inserted into the center of the muffin comes out clean.
  • Remove from oven and allow to cool for 3-5 minutes. Remove muffins from muffin tin and place on a wire cooling rack to finish cooling.

Notes

Rader Foods does not own this recipe- Original Recipe from Lord Byrons Kitchen
Keyword cherry, chocolate, muffin
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