Pumpkin Face Apple Pie

Follow these easy steps for a festive pumpkin face apple pie! If you create this dish be sure to take a photo and show us!

Heres what you’ll need

• AmiFruit- Apple Filling
• Chef Master- Red Red- Liqua-Gel Coloring
• Pie crust
• Butter
• Apple Slices

Flavor Filled Substitutes

• RAV300 Ravi, Red Fruit Compote
• RAV840 Ravi, IQF Morello Cherry Whole

Step 1

• Mix Apple Filling and Red Red Liqua-gel together, then spread mixture along bottom of pie crust.

Step 2

• Arrange apple slices inside pie crust in desired orientation.

Step 3

• Cut top of pie crust into a jack o lantern face.

Step 4

• Place top layer pie crust onto pie
• Pinch crust edges to close gap between bottom crust and top crust.

Step 5 and Step 6

• Using a pastry brush, brush on a layer of melted butter to top of crust.
• Bake at 350 for 40min to 45min- or till apples are tender and crust is golden brown.

Enjoy!

After it’s done, marvel at your beautiful creation, and of course take a huge bite!